mix with oil and dip fresh bread into. mmmm
I’m a big fan of balsamic vinegar, loving the tart yet slightly sweet flavour it gives to enhance just about any dish you add it too. Lately what I have loved is making a salad and giving a good splash of extra virgin olive oil with a decent splash of Spiral Organic Balsamic Vinegar. I would say it is one of the best I have had. It just seems to have the right balance of tart and sweet and no measurement is needed, although I have been known to be a little bit heavy handed. It’s made in Modena Italy so it is authentically aged white grape vinegar. I highly recommend it to be used as a salad dressing, in marinades/sauces or drizzled over homemade pizzas. It goes particularly well with chicken.
Australian owned company
The owner of Spiral Foods started this company in the 70’s and has lived wholistically for decades, way before living Organic was so popular. The Spiral Foods range is spectacular quality and Vive has an extensive product range in store.
By Megan Crockart
Stir fry with garlic and coconut oil and then add a splash.
Drizzle over your salad..
